Watermelon Cake

Hello everybody, it is Louise, welcome to my recipe site. Today, we're going to make a special dish, Watermelon Cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Watermelon Cake is one of the most popular of recent trending meals in the world. It is simple, it's quick, it tastes yummy. It is appreciated by millions every day. Watermelon Cake is something which I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Watermelon Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Watermelon Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Watermelon Cake using 5 ingredients and 4 steps. Here is how you cook that.

Great for healthy celebrations!

Ingredients and spices that need to be Take to make Watermelon Cake:

1. 1 large seedless watermelon
2. Fat free whipped topping, thawed
3. Strawberries, washed and cut
4. Blueberries, washed
5. bar Chocolate

Steps to make to make Watermelon Cake

1. Slice the ends of the watermelon to create a base. Then slice the sides of the watermelon to make it look like a layered round cake. Dry the watermelon with a paper towel.
2. Frost the watermelon with thawed whipped topping on the sides and top to make it look like a round layered cake.
3. Decorate with strawberries and blueberries. Shave the chocolate bar for top of the watermelon cake.
4. Surprise your friends when you slide the "cake open.

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So that's going to wrap this up for this special food Recipe of Quick Watermelon Cake. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!